CELEBRATE SENIORS MONTH THIS OCTOBER AT REDLANDS RSL
From Monday 29th September, we’re proud to celebrate Queensland Seniors Month—a time to recognise and honour the valuable contributions of older Queenslanders. Whether it’s through volunteering, guiding their families, supporting the community, or sharing wisdom across generations, our seniors play an essential role in making our state strong, vibrant, and connected.
Seniors Month is all about social connection, community spirit, and celebrating the joy of every generation coming together—and we’ve got something special just for you!
Seniors Month Special at Sails Restaurant –
Present your Seniors Card to receive… 20% OFF Pronto Lunch Main Meals!
Pronto Main Meal Choices (normally $16 for members, Seniors pay just $12.80):
- Petite Roast of the Day with vegetables & gravy
- Crumbed Fish with chips & salad
- Salt & Pepper Calamari with chips & salad
- Aromatic Dish of the Day with steamed Jasmine rice
- Weekly-changing Chef’s Special
Want more? Upgrade your lunch into a 2 or 3 course meal—just add:
- Garlic Bread entrée +$3
- Petite Soup of the Day entrée +$3
- Selected Dessert of the Day +$3
(Discount does not apply to add-ons)
Table reservations are highly recommended. Please phone 34881199 or click here to book online.
Valid for lunch between 11.30am and 2pm from Monday 29th September to Saturday 1st November 2025 (excludes Sundays and Public Holidays).
Each customer wanting the Seniors discount must present their own Seniors Card.
Chef’s weekly-changing Pronto Main Meal options that are available during October Seniors Month:
- 29th Sept to 4th October – House made Cottage pie served with mash potato, steamed vegetables and gravy.
- Tues 7th to 11th October (Note: Mon 6th Oct is Public Holiday) – Panko crumbed Lambs’ Brains with hollandaise sauce, mashed potato, & steamed vegetables.
- 13th to to 18th October – German Bratwurst Sausages served with mashed potato, steamed vegetables, and gravy.
- 20th to 25th October – Lamb’s Fry & Bacon Pie served with mushy peas and chips.
- 27th Oct to 1st November – Creamy Sandcrab & Avocado Fettuccine.